Vegan smooth and buttery macadamia based semi-hard cheese alternative
With a mild and slightly nutty flavour
O que nos diferencia
No added oils,source of fibre,low sugars,high vitamin B-12
Capacidade – 250gr
Nutritional values per 100g.
Energy: 1139 kJ / 273 kcal, fat: 19 g (of which saturated fat: 3.7 g, and monounsaturated fat: 15 g), carbohydrates: 21 g (of which sugars: 1.2 g), fiber: 3.9 g, protein: 2.1 g, salt: 1.9 g.
Ingredients
Water, Roasted Macadamia nuts (26%)(South Africa), Modified potato starch, Coconut cream, Salt, Chicory fibre, Stabiliser (E401,E516, E450), Yeast extract, Acidity Regulator (E333, E330), Spices (including mustard), Preservative (E202), Colour (E160a, E160c), * Vitamin B12 (5,0 μg/200% Adult NRV)
também poderá
gostar
Alternativa vegan ao queijo semi-duro à base de macadâmia, suave e amanteigado
Sabor suave e ligeiro a nozes
Vegan rich and tangy macadamia based hard cheese alternative
With a slightly salty and subtly sweet ,nutty flavour
-
Alternativa vegan rica e picante ao queijo duro à base de macadâmia
Sabor ligeiramente salgado e subtilmente doce, a nozes
