Vegan thick and creamy macadamia based spreadable cheese alternative
With a rich and slightly nutty flavour
O que nos diferencia
No added oils,source of fibre,low sugars,high vitamin B-12
Capacidade – 250gr
Nutritional values per 100g.
Energy: 1047 kJ / 251 kcal, Fat: 20 g (of which Saturated Fat: 4.1 g, and Monounsaturated Fat: 15 g), Carbohydrates: 14 g (of which Sugars: 1.3 g), Fiber: 3.2 g, Protein: 2.1 g, Salt: 1.1 g.
Ingredients
Water, Roasted Macadamia nuts (26%)(South Africa), Modified potato starch, Coconut cream, Lemon juice, Salt, Stabiliser (E407,E415), Chicory fibre, Acidity regulator (E333, E330) Preservative (E202), Natural Flavouring, Vanilla pod, * Vitamin B12 (5.0 μg/200% Adult NRV)
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Vegan smooth and buttery macadamia based semi-hard cheese alternative
With a mild and slightly nutty flavour
Alternativa vegan ao queijo semi-duro à base de macadâmia, suave e amanteigado
Sabor suave e ligeiro a nozes
Vegan rich and tangy macadamia based hard cheese alternative
With a slightly salty and subtly sweet ,nutty flavour
